Buttermilk substitutes
If you are baking or cooking and you need buttermilk, here are two substitutes you can use. To make 1 cup of buttermilk you can use instead:
1) 1 cup of milk plus 1 tablespoon of vinegar
2) 1/3 cup of milk and 2/3 cup of plain yogurt
1) 1 cup of milk plus 1 tablespoon of vinegar
2) 1/3 cup of milk and 2/3 cup of plain yogurt
| Rating: | no ratings, 0 total Votes |
| Categories: | cooking baking substitutions |
| Added: | on Nov 23, 2008 at 5:14 pm |
| Added By: | an anonymous user |

