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Prevent your cheescake from cracking

If you get cracking in your cheesecakes, this is caused by dryness during the baking process. If this happens, put some water in an oven-safe container (such as a baking dish) and place it on the rake under your cheesecake while it is baking. The water will evaporate and provide a humid baking environment, which will result in a beautiful, crack-free cheesecake.
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Categories: baking food
Added: on May 28, 2007 at 8:25 am
Added By: an anonymous user

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