Baking chewy cookies
To get chewier cookies add 1 tablespoon of light corn syrup (I use Karo) to your batter when you are adding the wet ingredients. It makes any cookie recipe come out softer, chewier, and better tasting.
| Rating: | no ratings, 0 total Votes |
| Categories: | baking Cookies |
| Added: | on Sep 24, 2008 at 10:46 am |
| Added By: | an anonymous user |

