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Adjusting the chewyness of brownies

If you want your brownies to be cake-like, increase the amount of eggs used in the batter. If you want chewier brownies, decrease the amount of eggs used.
Rating: no ratings, 0 total Votes
Categories: baking cooking
Added: on Apr 23, 2007 at 12:40 pm
Added By: an anonymous user
Searches: baking cooking brownies egg amount

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