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Cooking corn

If you are cooking corn by boiling it on the stove, try adding a cup of milk to the water when you put the corn in. It really improves the flavor and tenderness of the corn.
Rating: 100% positive, 1 Vote
Categories: vegetables cooking
Added: on Aug 24, 2007 at 10:19 am
Added By: an anonymous user

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A teaspoon of sugar added to the water also helps bring out the sweeteness of the corn.
– Added by an anonymous user on Jan 04, 2008 at 12:07 pm
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