how to make food less salty.
Ever dump a little too much salt into your favorite dish? Well I have a way to fix that! Peel and half a potato and put it into your recipe, take it out after 20 minutes and you will find that the potato absorbs the salt. HAPPY COOKING :)
| Rating: | 100% positive, 2 total Votes |
| Categories: | Food cooking |
| Added: | on Jul 21, 2009 at 12:51 pm |
| Added By: | tonilynn |
| Searches: | food cooking salt salty potato |

