reduce spattering grease when frying bacon
When cooking bacon, sprinkle a little flour in the pan before you start. This will reduce the spattering of the grease when the bacon is frying.
| Rating: | no ratings, 0 total Votes |
| Categories: | cooking safety |
| Added: | on Jul 29, 2007 at 7:14 pm |
| Added By: | an anonymous user |

